
In First Class, the menu will offer Aberfeldy 21 YO Single Malt from Scotland, Hennessy VSOP Cognac, Charles Heidsieck Blanc de Blancs Champagne, Pian della Vigne Brunello di Montalcino by Marchesi Antinori from Italy, and Classic Burgundy Chardonnay.
Meanwhile, Business Class passengers can enjoy Roku Gin from Japan, Charles Heidsieck Brut Champagne, Bottega Gold Prosecco, Albert Bichot Moulin-à-Vent, Château Teyssier Saint-Émilion Grand Cru, and Birra Moretti beer from Italy.
As a brand-new edition to Premium Economy, guests will be offered a complimentary glass of Villa Sandi Il Fresco Prosecco.
Last but not least, the Economy menu will provide classic Bordeaux white and red wines, Dewar’s Blended Scotch, Bombay Sapphire Gin from England, Absolut Vodka from Sweden, Caribbean Rum, Heineken beer from the Netherlands, and Kingfisher Ultra from India.

“The thoughtfully curated beverage portfolio brings together some of the finest wines and spirits to appeal to global travellers as Air India continues its focus on driving service excellence and customer-centricity,” said Rajesh Dogra, Chief Customer Experience Officer, Air India. “Paired with the newly revamped international menu, the newly curated beverage menu seeks to provide guests with a dining journey crafted with care and passion, elevating the overall inflight experience.”
Photo: Air India






