Finland's flag carrier Finnair has won the gold award in this year’s best ‘Cabin Concept’ category at the Onboard Hospitality Awards for its new long-haul cabin design. Finnair long-haul cabins...
Read MoreCollins Aerospace has revealed its new modular thermoelectric cooling system that is scalable to fit a variety of applications throughout an aircraft’s interior. SpaceChiller quietly and efficiently chills compartments to...
Read MoreBucher will be displaying new innovations at the Aircraft Interiors Expo in Hamburg next week. These include a 16g “Bionic” aircraft cabin partition wall in full production specification and an...
Read MoreAir New Zealand has unveiled its new in-flight menu which highlights the finest New Zealand produce. The carrier's new Business Premier menu showcases the best of Aotearoa on a plate,...
Read MoreA new report produced by the World Travel Catering and Onboard Services Expo (WTCE) in association with Food Case International, which breaks down the aviation industry’s biggest food & beverage...
Read MoreFinland’s flag carrier Finnair has launched a new long-haul in-flight dining concept. The new modern premium dining experience complements the Finnish carrier’s major investment that features a brand-new spacious Business...
Read MoreFinnair has today launched a signature cocktail as part of its long-haul flight experience in all cabin classes. The “Northern Blush” drink was created in partnership with Danish Mikropolis Cocktails,...
Read MoreUAE national carrier Etihad Airways has unveiled its new economy class soft furnishings and tableware. Both will be launched on board in the fourth quarter of the year. The airline...
Read MoreUnited has announced it will be offering complimentary Spritz Society premium sparkling cocktails onboard certain flights to Italy. The cocktails will be available on United's expanded seasonal flights between Chicago...
Read MoreThe World Travel Catering & Onboard Services Expo (WTCE) has released the first look at this year’s Taste of Travel programme. The line-up features sessions focused on sustainable catering and...
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