Delta has refreshed its Premium Select experience on board. Customers are now able to enjoy an elevated dining experience which the airline says offers more options infused with local flavours....
Read MoreLufthansa has announced its flight attendants will be wearing a new, sustainably produced dirndl and serving Bavarian specialties in the carrier's First and Business Class to celebrate the Oktoberfest season....
Read MoreTaiwanese airline EVA Air is offering new meal choices on board from 1 October through to 31 December. The carrier's Premium Economy and Economy Class passengers on flights from Taipei...
Read MoreLATAM has made changes to its economy cabin service, eliminating more than 1,200 tons of single-use plastics. According to the carrier, this is equivalent to eliminating 36,000 500 ml plastic...
Read MoreAll Nippon Airways (ANA) will be offering environmentally friendly in-flight meal options for the carrier's First Class and Business Class passengers on select international routes. The menus will feature sustainable...
Read MoreEmirates is investing over US$2bn to enhance its in-flight customer experience. The project includes a retrofit of over 120 aircraft with the latest interiors, as well as an array of...
Read MoreAlaska Airlines says it is now offering more gluten-friendly, plant-based and vegan meal options in all of its cabins. The airline says it is following feedback by guests who say...
Read MoreIn recognition of a growing need for plant-based options on its menus, United Airlines has expanded its plant-based menu, offering two new products from Impossible Foods for its U.S domestic...
Read MoreThe World Travel Catering & Onboard Services Expo (WTCE) welcomed 4,909 visitors to its first live event since the beginning of the COVID-19 pandemic. The show, which took place in...
Read MoreFinland's flag carrier Finnair has won the gold award in this year’s best ‘Cabin Concept’ category at the Onboard Hospitality Awards for its new long-haul cabin design. Finnair long-haul cabins...
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