Emirates has announced that the airline will be serving hot cross buns and Easter bread on board its flights, as well as offering sweet treats for kids.
On board every class on flights to Australia, USA, Canada, Europe, UK, Brazil, Philippines, South Africa, Mauritius and Ghana, passengers will enjoy a selection of Easter treats from 29-31 March. Economy Class customers will be offered a hot cross bun or Easter bread with their meal, or a delicious Easter dessert of carrot cake with an indulgent très leches sauce.
In addition, First, Business, and Premium Economy class passengers will be served a chocolate cake garnished with creamy ganache and redcurrants, or a strawberry cheesecake with a mini-Easter egg.
Children in all classes will be receiving a brightly coloured ‘Happy Easter’ biscuit shaped like an Easter egg.
When it comes to Orthodox Easter celebrations on board routes from Dubai to Russia, Cyprus and Greece, from 5-7 May First and Business Class customers will be served traditional herb crusted lamb for Easter, served with crispy roasted potatoes, baby carrots and tzatziki sauce, followed by Easter cake, also known as Kulich bread.
